La Carta

SALADS

  • Formentera salad

    18,50 €

    tomato, onion, boiled potato, baked pepper, zwieback, dried fish.

  • Tuna salad

    16,50 €

    field greens, tomato, onion, pepper, carrot, corn, hard-boiled egg, olives, tuna.

  • Tomato and burrata

    15,50 €

    tomato, burrata and pesto sauce

COLD STARTERS

  • Vinegar-marinated anchovies

    18,50 €

  • Gazpacho and vegetables

    15,50 €

  • Sobrasada (local cured sausage) terrine with honey and roasted local bread.

    16,50 €

  • Iberian cured ham with toasted local bread and tomato

    25,50 €

  • Mature sheep's cheese with toasted local bread and tomato

    18,50 €

  • Prawn carpaccio

    26,50 €

HOT STARTERS

  • Homemade Vogamari's croquettes

    18,50 €

  • Homemade squid croquettes

    18,50 €

  • Fisherman's style mussels

    17,50 €

  • Fisherman's style clams

    26,50 €

  • Fried baby squid

    18,50 €

  • Spanish omelette and salad

    15,50 €

  • Grilled fresh vegetables with goat's cheese

    18,50 €

  • Fresh vegetables tempura with soy sauce.

    17,75 €

  • Octopus in the style of the chef

    25,50 €

PASTA DISHES

  • Meat lasagne

    17,50 €

  • Vegetable lasagne

    17,50 €

  • Macaroni with tomato sauce

    15,50 €

  • Macaroni with Bolognese sauce

    14,50 €

     

     

  • bread with “alioli (per person)

    2,50 €

  • gluten free bread (per person)

    4,50 €

  • Tupper take away (unit).

    1,00 €

RICE DISHES

(minimum 2 people / price per person)

  • Black rice with fresh cuttlefish.

    23,50 €

  • Lobster rice stew

    85€/kg

    +rice 13€ per person

  • National Lobster rice stew

    110€/kg

    +rice 13€ per person

  • Rice soup mariner - style

    29,50 €

    (with fish and seafood)

  • Mixed paella

    24,50 €

    (meat, fish and seafood)

  • Fresh fish paella

    29,50 €

     (fish and seafood)

  • Seafood paella

    27,50 €

  • Vegetable paella

    22,50 €
  • Seafood fideuá

    27,50 €

  • Extra lobster for rice dishes

    85€/kg

FISH DISHES

 (price per person)

  • Grilled local fish

    85€/kg

  • Mixed grill of fresh fish

    37,75 €

  • Grilled squid

    24,50 €

  • “A la bruta” style squid

    26,50 €

  • Fresh Grilled prawns

    34,00 €

  • Grilled sole

    21,50 €

  • Grilled sardines

    18,50 €

  • Grilled bream

    21,75 €

  • Fried lobster with pepper, garlic and potato

    85 €/kg

  • National fried lobster

    110 €/kg

  • Lobster stew

    85 €/kg

    (minimum 2 people)

  • Nacional Lobster stew

    110 €/kg

    (minimum 2 people)

  • Spiny lobster stew

    170 €/kg

     (minimum 2 people)

  • Bullit de peix with “a banda” style rice

    45,00 €

     (minimum 2 people)

  • Fresh fish and seafood oven baked platter

    34,00 €

     (minimun 2 people)

  • Oven baked fresh fish of the day

    87€/kg

     (minimum 2 people)

MEAT DISHES

  • Grilled chicken

    18,50 €
  • Chicken curry and rice

    20,75 €
  • Duck magret with foie gras and blueberry sauce

    26,50 €
  • Iberian pork shoulder cuts with local wine sauce.

    26,50 €

  • Grilled lamb chops

    24,75 €
  • Fried lamb, pepper, garlic and potato

    26,75 €
  • Rabbit with onion

    20,50 €

  • Grilled sirloin steak

    24,75 €
  • Chicken escalope

    17,50 €

  • Sauces:

    green pepper, roquefort or local wine sauce

    5,00 €

LA CARTA